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2023 New Coffee Flavor Wheel HD Wallpaper - SCAA Cupping Form & SCA/COE Coffee Cupping Evaluation Criteria Explained
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (official account: cafe_style). For a quality-focused home-roasting coffee shop, cupping is the first thing to do after roasting coffee. But do you know what cupping is? What can cupping tell you?
2023-03-31 2019 new coffee flavor HD scaa cupping SCA evaluation -
Customer Demanded ¥3000 for Broken Coffee Shop Saucer?! Should Shops Post Warnings for Valuable Items?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more premium coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex Yesterday, a netizen posted that they accidentally broke a coffee cup while dining at a coffee shop
2023-03-24 coffee shop customer incident broken items compensation cafe etiquette FrontStreet Coffee -
How to Evaluate Specialty Coffee? Using Coffee Cupping to Assess the Quality and Flavor of Specialty Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Coffee is one of the most complex beverages we drink, containing more aromatic compounds than wine, with hundreds of aromas and flavors found in coffee. The origin of coffee, the types of coffee beans used, the processing methods of the beans, and the roasting process all contribute to its complexity.
2021-06-09 specialty coffee how evaluate cupping quality flavor professional knowledge -
Coffee Tasting | How to Identify Single-Origin Bean Flavors Through Aroma Bottles and Cupping
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account: cafe_style) Previously, I wrote three issues about beginner coffee tasting steps, and today I'll continue updating Coffee Beginner Level 1 | Ten characteristics of American coffee regions, learning coffee from balanced American beans Coffee Beginner Level 2 | Which beans are more acidic, which are sweeter, recognizing
2018-09-06 coffee tasting how identify aroma bottle cupping recognize single-origin beans flavor professional -
What Affects Coffee Cleanliness? What Are the COE Cupping Evaluation Items? Why is Brazil the World's Largest Coffee Producer?
"Cleanliness" is the first scoring item in COE (Cup of Excellence) cupping evaluations. If coffee fails to achieve a qualifying score in the initial cleanliness assessment during cupping, subsequent evaluation items will also fail to meet standards. This demonstrates just how crucial cleanliness is for a cup of coffee!
2024-05-24 coffee cleanliness COE cupping coffee quality evaluation Brazil coffee production coffee cupping standards -
The Daily Life of a Starbucks Barista: How Much Do Starbucks Partners Dislike Secret Menu Items?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee on WeChat: qjcoffeex. Recently, the Starbucks Workers Union has commented on some popular items online with complex preparation steps that are hidden
2022-10-16 Starbucks barista secret menu coffee shop customer service coffee culture -
What is the Coffee Flavor Wheel System: Essential Steps for Using the Coffee Flavor Wheel
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee Flavor Wheel Usage In the early 1940s European and American regions took the lead in clarifying food sensory concepts and established a complete theoretical system and application methods through a series of studies. While our country's sensory evaluation started relatively late with academic research only beginning in 1975
2020-03-04 coffee flavor what is system how to use steps cannot professional -
FrontStreet Coffee Barista Examination: Understanding FrontStreet Coffee's Random Assessment Tests
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) [Preface] Some friends may have noticed that FrontStreet Coffee conducts random assessment tests from time to time. Why do we have these tests? Beyond checking our familiarity with the beans, more importantly, it's to present everyone with a good cup of coffee and enjoy the flavor and story behind each cup.
2018-09-02 FrontStreet Coffee coffee examination random assessment understanding test barista -
Professional Barista Training | WBRC Coffee Competition Simulation | FrontStreet Coffee Barista Assessment Process
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). To ensure consistent and stable store production quality, FrontStreet Coffee baristas occasionally conduct internal assessments as a reference for daily production evaluation, primarily examining baristas' communication skills and knowledge of coffee beans through explanations of bean [origin information], brewing methods used, and flavor characteristics.
2018-09-14 professional coffee training simulation WBRC competition Frontsteet assessment process -
How to Become a Barista: Detailed Scoring Criteria for COE and SCAA Cupping Projects
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). COE - what exactly is COE? Just as the wine world has AOC classification, coffee has COE classification. We often hear about COE-level quality, COE competition estates. Currently, specialty coffee from various countries is...
2025-06-21 how become barista coffee COE SCAA cupping project detailed -
Starbucks 2023 Latest Complete Menu Coffee Directory Price List Starbucks Which is Best to Drink Secret Menu Recommendations How to Order
Professional coffee knowledge exchange, more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Various rare coffee varieties introduction and variety naming methods Starbucks includes the latest menu prices, Menu, directory, menu, price list, delivery phone number and latest offers
2023-04-08 Starbucks 2023 coffee price list latest menu price Menu directory -
SCA Specialty Coffee Association Announces New Reforms for Coffee Flavor Wheel and Cupping Form!
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee's private WeChat account: qjcoffeex. The SCA Cupping Form, widely used throughout the global coffee industry to measure coffee value,
2022-08-28 SCA Specialty Coffee Association Coffee Flavor Wheel Cupping Form Coffee Industry Reforms -
Home Roasted Coffee Beans | Fresh Roasted Coffee Beans
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). To enjoy fresh roasted coffee beans and the wonderful aroma-filled experience, nothing beats roasting your own coffee beans! Moreover, you will discover many other flavors in coffee, and also identify origins, altitudes, varieties, processing methods, and roasting techniques.
2018-10-14 home roasting coffee beans fresh professional coffee knowledge exchange more -
CoE Cupping Form Has Eight Scoring Categories | Clean Cup, Sweetness, Acidity, Mouthfeel, Aftertaste, Balance, and More
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). CoE Cupping Form has eight scoring categories | How are Clean Cup, Sweetness, Acidity, Mouthfeel, Aftertaste, and Balance scored? You often hear specialty coffee honored with the COE distinction. COE is proof of specialty coffee quality, but what about the history and origins of COE?
2018-10-09 CoE cupping form eight scoring categories clean cup sweetness acidity mouthfeel aftertaste balance coffee evaluation -
Taste Characteristics of Red Bourbon and Yellow Bourbon Pour-Over Coffee
Among Brazil's numerous coffee varieties, Yellow Bourbon stands out as an exceptionally high-quality cultivar. While typical bourbon cherries transition from green to yellow before turning red, Yellow Bourbon maintains its yellow appearance throughout maturity. When grown at high altitudes and processed using the natural (sun-dried) method, Yellow Bourbon develops exceptional flavor profiles. Bourbon, almost...
2025-06-27 coffee red bourbon yellow bourbon pour-over method taste characteristics -
How to Brew Geisha Coffee Beans? What is Geisha? Key Considerations for Roasting Geisha and Pour-Over Coffee Brewing Essentials!
Consumer goods characterized by uniqueness, scarcity, and rarity are internationally defined as "luxury items," and the prices of such items are typically linked to their quality. Therefore, luxury items are generally quite expensive. In the world of coffee, there are also coffee beans similar to "luxury items," and they are...
2024-05-10 Geisha coffee coffee brewing pour-over coffee coffee roasting specialty coffee -
Luckin Coffee Fraud Scandal Short Seller Report Stock Price Crash
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat public account cafe_style). FrontStreet Coffee - Luckin Coffee Fraud Incident. Recently, a short seller report from Muddy Waters Research on Luckin Coffee has caused an uproar in the capital markets, as the company that once vowed to take down Starbucks has instantly fallen from grace. I watched it rise high, I watched it host guests, I watched it collapse
2020-04-08 Luckin Coffee Performance Fraud Short Selling Report Stock Price Crash -
Interpretation of Shanghai's Open Roasted Coffee Production License Review Guidelines: Must-Read for Home Roasters!
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Article source: Shanghai Food and Drug Administration. To all district market supervision bureaus and the Shanghai Food and Drug Administration certification and evaluation center: The "Shanghai Open Roasted Coffee Production License Review Guidelines" was approved at the 17th bureau meeting on September 12, 2017, and is now hereby issued, effective from [date]
2018-09-16 interpretation Shanghai open roasted coffee production license review guidelines home roasting must-read -
Introduction to Panama Geisha Coffee from Hacienda La Esmeralda
Follow Coffee Review (WeChat public account vdailycom) to discover wonderful cafes and open your own small shop. Panama Hacienda La Esmeralda - In the early days, the recognition of top-grade coffee mostly followed Japan's lead, while Geisha, with hurricane-like force, swept through the coffee world.
2017-07-19 Panama Esmeralda Estate Hacienda Geisha Coffee Introduction Follow Coffee Review -
Where Are Geisha Coffee Beans From - Origin and Variety Introduction
Where Are Geisha Coffee Beans From - Origin and Variety Introduction. Geisha coffee from La Esmeralda Estate has become a legendary masterpiece in the coffee world. Its floral notes bloom continuously in the mouth like fireworks during tasting, with lemon, citrus, and strawberry-like juice that makes it more like juice than coffee. As one Geisha coffee enthusiast once said: "What other coffee can dominate so thoroughly like Geisha?"
2016-12-21 Geisha coffee beans origin where from variety introduction coffee